Corporate Vice President and
Chief Procurement Officer
Trisha collaborates with key stakeholders to broaden the strategic sourcing team's impact on centralizing the company's overall procurement of packaging, food ingredients, and indirect spend categories. As a GSF associate since 2021, she has effectively driven the creation of new processes and the adoption of a category management approach to procurement in food processing. Additionally, Trisha has developed internal associates and brought in new talent to drive the team's continuous improvement in the procurement process.